Cookies are a mouthwatering treat whether you are eating them with your coffee, a cup of milk or alone. However, if you prepare too much of them, you may fall into the trap known as “I can’t eat all that cookies at once.”
If you leave them to sit for a couple of days, they can lose their softness and moisture.
Also, it can happen that a recipe goes bad and you end up with a rocklike treat that needs a softening intervention. None of these is the reason to throw those potentially delicious cookies. Stick around to find out how you can restore your cookies to their previous glory….